mushy peas

mushy peas

美 　英

• n.豌豆粥；豌豆糊
• 網絡豌豆泥；豆茸；青豆茸

英漢解釋

n.	1. peas that are boiled until they are very soft, eaten as a vegetable, especially in northern England

例句

Up north, it may be haddock, probably served with some bright green mushy peas.

在英國北方地區，炸魚一般采用黑線鱈，有時還會以鮮綠色的豌豆糊佐餐。

Many fish and chip shops these days also offer extras such as mushy peas, bread, gravy, baked beans and curry sauce.

還有不少小店現在推出了豌豆泥，面包，肉湯，烤豆和咖喱漿等小食。